Cheese Cake

1 8 oz. pkg. cream cheese
1 small container Cool Whip
1/2 cup sugar
1/2 cup milk
1/8 tsp. salt
1 tsp. vanilla
1 tsp. lemon juice

Cream together cheese and sugar, gradually add milk, Cool Whip and flavoring

CRUST:
1 cup graham cracker crumbs
2 T. sugar
1/4 cup melted butter

Mix ingredients together and line pan.  Cook 5 mins. at 375 degrees.  Cool.

Add cream cheese mixture and chill in fridge.